Most Popular Recipes

Freshwrapp Aluminium Foil Recipe - Tandoori Chicken

Homemade Tandoori Chicken

Traditional tandoori chicken, without using a tandoor oven.

Non Veg

Prep Time:
480 mins

Cooking Time:
25 mins

Serves:
3

Difficulty:
Medium

Ingredients

5 chicken leg pieces (680 grams)

Freshwrapp foil sheets

For the Marinade:

1 cup low fat yogurt

1 small onion

½ lemon

1 clove of garlic

½...

Instructions

Marinating Instructions

Wash and drain the chicken legs. Do not remove the skin; it will actually protect the flesh when you bake.

Create 2 slits on each side of...
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Freshwrapp Aluminium Foil Recipe - Rice And Curry

Foil Baked Rice and Curry

A new and easy way to make rice with paneer and green peas gravy

Veg

Prep Time:
30 mins

Cooking Time:
50 mins

Serves:
4

Difficulty:
Medium

Ingredients

For the Rice

1/2 cup rice

75 grams paneer

1/3 cup boiled green peas

1/2 teaspoon caraway seeds (shahjeera)

1 finely chopped green chilly...

Instructions

Instructions for the Rice

Boil the rice.

Cut the paneer into small cubes.

Heat the ghee in a vessel and fry the shah-jeera for a little while.

Add...
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Freshwrapp Aluminium Foil Recipe - Salmon Baked

Italian Baked Salmon and Tomatoes

Zesty salmon and tomatoes that’s non-spicy, and easy to make.

Non Veg

Prep Time:
10 mins

Cooking Time:
15 mins

Serves:
4

Difficulty:
Easy

Ingredients

4 pieces of salmon (100gms each)

2 teaspoons olive oil

2 tablespoons olive oil

Salt and freshly ground black pepper

3 tomatoes, chopped,

2 small onions,...

Instructions

Preheat the oven to 204 degrees Celsius.

Sprinkle salmon with 2 teaspoons olive oil, salt, and pepper.

Stir the tomatoes, onions, 2 tablespoons of oil, lemon juice, oregano, thyme,...
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Freshwrapp Aluminium Foil Recipe - Murgh Musallam

Murgh Mussallam

Whole baked chicken in Freshwrapp foil

Non Veg

Prep Time:
120 mins

Cooking Time:
100 mins

Serves:
6

Difficulty:
Hard

Ingredients

1.5 kilo chicken

Freshwrapp foil sheets

3 medium onions, peeled and coarsely chopped

4 cloves garlic, peeled

1 1/2 inch cube of fresh ginger, peeled and coarsely...

Instructions

Marinating Instructions

Add ginger, garlic, and 3 tablespoons of the yoghurt and blend to a paste. Mix in the turmeric, salt, cayenne, and black pepper and blend again.

Empty...
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